Masoub isn’t just a breakfast dish—it’s a symbol of togetherness. Traditionally served in a communal bowl, it encourages family and friends to gather, share, and bond over each spoonful. This sense of unity is especially evident during Eid, when locals flock to their favorite Masoub spots as part of the festivities. The dish’s natural sweetness, combined with the joy of shared moments, makes it a cherished part of the Eid breakfast tradition.
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